Our first test, use up many of the frozen brown banana's currently taking up space in the freezer.
Over the years, I have been searching for the best banana loaf/cake/bread recipe. The results have been OK, but never the best banana muffin worthy recipe. Not even good enough to keep. So, with the oven warmed, the mixer out and the banana's thawed, I'm on a mission. I'm going to try out three recipes, stay tuned for the recipes and the results.
I'm also taking suggestions if you have a favorite banana muffin recipe I'm taking suggestions.
I would also like to take this opportunity to direct you to two awesome cupcake makers in Edmonton: Delish located in Little Italy. If you haven't had an opportunity to check her out, go soon. Her cakes are moist, yummy and full of flavour, in one word Delish.
Also, if you haven't heard of Little Miss Cupcake, I suggest you visit them at the upcoming Southwest Edmonton Farmers Market. I tried the cherry cupcake at the recent Bossy Mama Flaunt party and the cake was awesome. It even had cherries in the cake. If you know me, I am a cupcake snob, among many other things snob, but for me, cupcakes have to be unique, flavourful, moist and above all, icing can't be too sweet. Delish and Little Miss Cupcake both deliver these factors. Hmmm, I'm smelling a cupcake taste test in the future...maybe a taste test party???
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